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With a sustainable and nature-friendly approach
Seasonal Freshness on Your Table

We offer our guests delicious plates with quality and clean ingredients at the most affordable price.
We say clean ingredients because we think like a home kitchen and act as if we were cooking for our favorites.

 

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Our Story

MAIN COURSE MENU

Served every day between 18.00-22.00



Breakfast




Mixed Breakfast for One Person / Breakfast

Olives, tree types of cheese, butter, homamade jams, honey, tomatoes, herbs, optional egg, hot snack of the day

Single portion

TRY 270


Extra Omelette

TRY 75


Extra Sausage Omelette

TRY 100


Extra Pişi Plate

TRY 100




Appetizers

These dishes are perfect for sharing.




Appetizers

It can change daily with the fresh vegetables of the season. It can change daily with the fresh vegetables of the season.

TRY 120

Vegetarian
Vegan


Oven Baked Mushroom

A delicious hot appetizer cooked in a casserole and oven with cheddar cheese on top.

TRY 300

Vegetarian


Pacanga Pastry

Contains bacon, cheddar cheese.

TRY 250

Wheat


Fried Calamary

TRY 400

Fish


Shrimp with Butter

TRY 400

Fish


Shrimp Casserole

TRY 400

Fish


Beer Plate

Crispy chicken / pieces, sausage, french fries are served with special dipping sauce.

TRY 400




Soup




Fish Soup

Adabey, İsporpit and Calagan Fish are used. It contains potatoes and carrots.

TRY 300



Soup of the Day / Daily Special

Please ask.

TRY 85




Pasta / Cake




Pasta with Tomato Sauce / Pasta with tomato sauce

TRY 200

Wheat
Vegetarian


Spaghetti Bolognese / Spaghetti Bolognese

TRY 260



Seafood Pasta / Pasta with Seafood

TRY 350

Wheat
Shellfish
Seafood Pasta / Pasta with Seafood


Homemade Ravioli / Homemade Ravioli

TRY 280




Main Dishes

A wide variety of delicacies, all locally sourced and fresh daily




Fried Schnitzel with Cheese

It is filled with fresh kashar cheese inside a double layer of chicken breast and covered with kadayıf on the outside.

TRY 400



Schnitzel / Schnitzel

TRY 350



Chicken Sautee

TRY 300



Tile Meatballs

TRY 350



Meat Saute / Grilled Sautee

TRY 450



Forest Kebab / Special Kebab

TRY 450



Antiricot

TRY 600



Grilled Sirloin

TRY 600



Grilled Chops

TRY 600



Seabass in Paper

TRY 450

Fish


Salmon / Salmon

TRY 500

Fish


Daily Fresh Fish

Please ask.

TRY 0

Fish



Desserts

Our desserts are made in our own kitchen by our pastry chef.




Mosaic Cake

TRY 150



Oven Halva / Baked Halva

TRY 150



Fruit Plate

TRY 120


Griffon Boutique Hotel

GRIFFON BOUTIQUE HOTEL

It took us exactly four years to bring to life the boutique hotel that came to life in our dreams when we came across our century-old historical building. We opened this ruined building, which consists of an old olive oil factory and warehouse buildings, with its own courtyard and garden, to your service with a project that we approved from the Monuments Board, while remaining true to its original.

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ADDRESS

Musafa Kemal Atatürk Neighborhood Factory Street No:2 Yenifoça / Foça

IZMIR / Türkiye

COMMUNICATION

bilgi@griffonbutikotel.com

Phone: 0 542 404 22 78

WE ACCEPT.

American Express
MasterCard
Visa
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