With a sustainable and nature-friendly approach
Seasonal Freshness on Your Table
We offer our guests delicious plates with quality and clean ingredients at the most affordable price.
We say clean ingredients because we think like a home kitchen and act as if we were cooking for our favorites.
Our Story
MAIN COURSE MENU
Served every day between 18.00-22.00
Breakfast
Mixed Breakfast for One Person / Breakfast
Olives, tree types of cheese, butter, homamade jams, honey, tomatoes, herbs, optional egg, hot snack of the day
Single portion
TRY 350
Extra Omelette
TRY 100
Extra Sausage Omelette
TRY 120
Extra Pişi Plate
TRY 100
Appetizers
These dishes are perfect for sharing.
Appetizers
It can change daily with the fresh vegetables of the season. It can change daily with the fresh vegetables of the season.
TRY 150
Oven Baked Mushroom
A delicious hot appetizer cooked in a casserole and oven with cheddar cheese on top.
TRY 300
Pacanga Pastry
Contains bacon, cheddar cheese.
TRY 300
Fried Calamary
TRY 400
Shrimp with Butter
TRY 400
Shrimp Casserole
TRY 400
Beer Plate
Crispy chicken / pieces, sausage, french fries are served with special dipping sauce.
TRY 600
Soup
Fish Soup
Adabey, İsporpit and Calagan Fish are used. It contains potatoes and carrots.
TRY 300
Soup of the Day / Daily Special
Please ask.
TRY 85
Pasta / Cake
Pasta with Tomato Sauce / Pasta with tomato sauce
TRY 350
Spaghetti Bolognese / Spaghetti Bolognese
TRY 400
Seafood Pasta / Pasta with Seafood
TRY 500
Homemade Ravioli / Homemade Ravioli
TRY 450
Main Dishes
A wide variety of delicacies, all locally sourced and fresh daily
Fried Schnitzel with Cheese
It is filled with fresh kashar cheese inside a double layer of chicken breast and covered with kadayıf on the outside.
TRY 450
Schnitzel / Schnitzel
TRY 400
Chicken Sautee
TRY 400
Tile Meatballs
TRY 480
Meat Saute / Grilled Sautee
TRY 500
Forest Kebab / Special Kebab
TRY 550
Antiricot
TRY 800
Grilled Sirloin
TRY 800
Grilled Chops
TRY 800
Seabass in Paper
TRY 500
Salmon / Salmon
TRY 650
Daily Fresh Fish
Please ask.
Desserts
Our desserts are made in our own kitchen by our pastry chef.
Mosaic Cake
TRY 150
Oven Halva / Baked Halva
TRY 150
Fruit Plate
TRY 120